Sunday, 23 August 2020

Green Onion Day

Our green onions were ready, I think.... Holy huge!



Bulbs cut off

Put off cuts into water on the deck (Thursday, Aug 20)

Cut them up and put them in old popcorn containers I hadn't thrown out yet - Thank you Orville.
No blanching required.

Off cuts on Friday, Aug 21

Went on a hike with Stacey and crossed this pond. There is a bench seat to enjoy the view.

Awesome trails are manicured and maintained

Remember the grapes? They are turning purple and almost ready.

We made BBQ pizza again the other night. So simple.

Also on Thursday: I canned pickles. Jalapeno, Basil, Garlic pickles.

Off cuts today: Sunday, Aug 23.

By the end of the week these should be tall enough (2-3 inch) to plant in the garden. We will be able to grow and replant these 3 or 4 times before they give up the ghost.

PS Wedding went well: 

Mr & Mrs Daddy


  1. Glad both the Wedding and your garden are doing well.
    Be Safe and Enjoy!

    It's about time.

  2. I cannot find canning lids in our area. Nobody can find them. I refuse to pay 14 bucks on Amazon so I guess I'll read up on freezing some things. Or drying them.

    1. Tons of info, easily accessed on Pinterest.

  3. Wow those are huge onions!!! What a lovely picture of your dad's wedding picture. Congratulations!

  4. Looks wonderful! Love the onions -- so huge! Congratulations to your dad and his new wife as well.



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