I made a Sunday dinner -- well, on Sunday. It was delicious and for the first time I actually got the English Baked potatoes right! 52 and finally twigged to the secret, okay I finally remembered the trick. Anyway, it was fabulous!
Pork roast, roast potatoes and Yorkshires
I had another recipe which required a lot of lemons - peeled... I saved the peel, it is in the freezer now and I will FD it and make a powder.
Peas are doing fantastic. I transplanted them to the deck pots and brought the pots inside (too cold outside). I have them in the window for now, once they get bigger and stronger and the outside temp warms up, I will move them to the floor.
The broccoli microgreens were ready to harvest yesterday but I just didn't get to them so I hope to do them today and get another batch started. Pics of that to follow.